From: Murray River, Australia. Hand-harvested, light and delicate peach colored flakes with a wonderfully mild flavor. A red pigment, carotene, is secreted from the salt tolerant algae. This combines with the underground saline waters creating the perfect peach & pink color tones. The crystallized salt flakes melt quickly and evenly, thus making it ideal as a finishing salt. Ideal for finishing dishes and roasted fish, meat or poultry. Comes in a 2oz container.